Top Restaurant Serving Best Desserts Singapore
Discover Where Are the Best Dessert Cafe in Singapore? Find Out Here
Nothing makes us feel better than a sweet, indulgent treat, and trust us, science backs us up! Desserts have a way of lifting our mood, releasing that dopamine hit we all crave. Whether you're in the mood for a rich chocolate waffle or a light fluffy mango pancake, fruity taro tart. Treating yourself to a delicious dessert is one of the simplest pleasures in life. So why not make and taste the most of it? Here’s our guide to the best dessert cafes in Singapore—your next sweet escape is just a bite away!
One of The Best Cafe Restaurant in Singapore serving Classic Desserts
Tanglin Cookhouse
Like many great dining spots, Tanglin Cookhouse earned its reputation by serving up delicious dishes and unforgettable desserts. From its humble beginnings, this British-inspired eatery has now expanded to two outlets. Delighting food lovers with a menu that blends British and Singaporean flavors. Known for its comforting mains and creative desserts. Tanglin Cookhouse has earned a loyal following, with sweet treats that are sure to redefine your dessert experience every time you visit.
7 Classic Desserts to try at Tanglin Cookhouse
If you’re looking for a place to indulge your sweet tooth, Tanglin Cookhouse has a dessert menu that delivers warmth, flavor, and creativity in every bite. From classic British favorites to traditional Southeast Asian treats and modern cake slices, each dessert is thoughtfully crafted to balance texture, sweetness, and richness. Whether you crave something comforting like a warm pudding, a tropical twist with gula melaka, or a delicate cake slice, Tanglin Cookhouse offers a selection that satisfies every craving. It’s the perfect spot to enjoy a memorable dessert experience in a cozy, inviting setting.
1. British Bread & Butter Pudding
This British Bread & Butter Pudding is a warm, indulgent dessert perfect for any craving. Layers of buttery bread are baked with rum-soaked raisins and a drizzle of chocolate, infused with aromatic cinnamon. A scoop of vanilla ice cream adds creamy contrast, while cocoa nibs provide a delicate crunch.
The flavors balance richness and comfort in every bite. Served with a 20-minute wait, the pudding is worth the anticipation, offering a truly satisfying British-inspired treat. Its combination of textures and tastes creates a dessert experience that is both nostalgic and decadently modern.
2. Sticky Date Pudding
This Sticky Date Pudding elevates a classic favorite with added textures and flavors. Moist, rich sponge is paired with caramelized brûlée banana, drizzled in luscious toffee sauce, and layered over Nutella soil for a chocolatey crunch. A side of papadum adds a subtle crisp element, while coconut ice cream softens the sweetness with creamy coldness.
The combination of warm pudding, smooth sauce, and crunchy textures creates a multi-dimensional dessert experience. Each bite balances sweetness with subtle richness, making it irresistible for fans of traditional puddings with a modern twist. A comforting indulgence for any dessert lover.
3. Orh Nee
This Warm Yam “Orh Nee” blends tradition with comfort. Smooth, homemade yam paste forms the velvety base, enhanced with steamed pumpkin cubes for subtle sweetness and texture. Roasted ginkgo nuts provide a gentle crunch, while rich coconut cream ties all elements together.
The dessert is warm, creamy, and indulgent, capturing the essence of Peranakan flavors in a modern, approachable presentation. Each spoonful balances sweetness, earthiness, and creaminess, evoking nostalgia while delighting the palate. It’s perfect for ending a meal with a comforting, heritage-inspired dessert that’s both familiar and refined, highlighting the artistry behind traditional ingredients.
4. Heritage Gula Melaka Sago Pudding
This Heritage Gula Melaka Sago Pudding brings tropical flavors together elegantly. Chewy sago pearls are bathed in rich coconut cream, enhanced by the fragrant sweetness of pandan gula melaka syrup. Fresh berries add tartness and vibrant color, balancing the dessert’s natural sweetness.
The pudding is creamy, smooth, and satisfying, with layers of flavor that feel both traditional and refined. Each spoonful delivers a tropical taste of indulgence, combining textures and aromas in a harmonious way. Ideal for those who enjoy Southeast Asian desserts with a contemporary twist, this pudding offers a light yet fulfilling finale to any meal.
5. Pain Perdu
Tanglin Cookhouse’s Pain Perdu is a sophisticated take on French toast. Golden pan-toasted brioche serves as a soft, fluffy base, topped with tangy kumquat and apricot compote. Vanilla cream adds a silky richness, while seasonal fruits and a scoop of vanilla ice cream bring freshness and contrast.
Every bite balances tangy, sweet, and creamy flavors, offering a dessert that’s layered in texture and taste. Perfect as a brunch dessert or after-meal indulgence, Pain Perdu combines warmth, freshness, and sweetness in one harmonious dish. It’s a refined, satisfying dessert that makes every bite memorable and crave-worthy.
7. Cakes by Slice (All $7.50 each)
At Tanglin Cookhouse, cake slices offer a comforting yet indulgent treat at $7.50 each. The Onde-Onde Pandan Cake captures the nostalgia of pandan and gula melaka in a light, fragrant sponge. Tiramisu Cake layers coffee-soaked sponge with creamy mascarpone for a rich, velvety espresso hit. Mango Crémux Cheesecake blends smooth cheesecake with tangy mango purée, providing a tropical, refreshing finish. The Kopi C Coffee Cake delivers robust local coffee flavor in a soft, moist crumb, perfect for coffee lovers. Each slice balances flavor and texture, from creamy and airy to tangy and aromatic, ideal for any sweet craving.
Satisfy Your Sweet Tooth Craving at one of the Best Dessert Spot Now!
The next time you're in the mood for something sweet, make your way to Tanglin Cookhouse. With their irresistible desserts, blending British classics and tropical twists! The perfect spot to satisfy your cravings.
Address: 163 Tanglin Road #01-106 Singapore 247933 - 2 Tanjong Katong Road, #01-07 PLQ 3 Singapore 437161