Where to Order Porchetta in Singapore 2025?
Far too many Christmas celebrations in Singapore skip over the centerpiece that could truly elevate the feast: Porchetta. With its golden, crackling skin and tender, herb-studded meat, this iconic roast transforms a simple dinner into a festive event. For many, Christmas tables are filled with sides, desserts, and the usual mains.
But adding Porchetta brings a layered, indulgent flavor that demands attention. Its aroma alone invites everyone to gather around the table, sharing both food and conversation. For those looking to complete their 2025 Christmas feast with this show-stopping roast. Here’s where to order Porchetta in Singapore and bring the holiday celebration to life.
Discover Singapore Best Spots to Order Porchetta Pork Roast and Celebrate Christmas 2025 at Home
This guide covers:
Why Porchetta is the ideal centerpiece for a Christmas celebration at home in Singapore
What Porchetta is and why the Italian roast is popular for festive dining
Tanglin Cookhouse as the top place to order Porchetta for Christmas 2025
What Cuisine is Porchetta?
Porchetta (pronounced por-KET-tah) is an iconic and delicious boneless pork roast that is a deeply cherished part of Italian culinary tradition. It is not just a dish but a symbol of gastronomic heritage, primarily originating from the central regions of Italy, particularly Lazio (around Rome, with the town of Ariccia being famous for it) and Umbria.
This savory, moist, and aromatic roast is traditionally made by:
Deboning an entire pig or a large section of pork (usually pork belly and loin).
Seasoning the meat aggressively from the inside with a robust mixture of salt, black pepper, and fragrant fresh herbs like rosemary, garlic, and wild fennel.
Rolling the meat tightly into a log, skin-on.
Slow-roasting it over wood for many hours until the meat is succulent and the skin forms a perfect, crunchy layer of golden-brown crackling.
While it's now enjoyed across Italy. From being a high-end secondo piatto (main course) to a popular street food served thinly sliced in a panino (sandwich). Its roots are firmly planted in the rustic, celebratory feasts of Central Italy.
Where to Order Porchetta in Singapore this Christmas 2025?
The Tanglin Cookhouse Yuletide Roast
The classic Italian porchetta with its succulent, herb-stuffed meat and famously crisp crackling is the ultimate showstopper for any Christmas table. This festive season in Singapore, skip the stress of roasting and turn to one of the most exciting seasonal takeaways: the Yuletide Porchetta Roast from Tanglin Cookhouse. Here is everything you need to know about securing this magnificent roast for your Christmas 2025 celebration.
Also read:
Tanglin Cookhouse: The Ultimate Porchetta Takeaway
Tanglin Cookhouse, known for its inviting ambience and colonial-inspired cuisine, has put its unique spin on the Italian classic. Making its Yuletide Porchetta Roast a must-have for groups of friends and family.
The Centrepiece: Yuletide Porchetta Roast
The Yuletide Porchetta Roast (2KG ±) is designed to be a hearty, impressive main course, serving 4–6 pax for $148. It features a magical blend of crisp-skinned pork belly, deeply infused with Christmas herbs and roasted with care. For a unique festive twist, it is finished with a swirl of cinnamon apple sauce. A flavourful and merry match made in heaven. This roast is guaranteed to be a highlight of your holiday feast.
The Side Selection: A Generous Spread
The $148 price is highly competitive, especially as the roast comes with a generous Choice of 3 Sides Per Main to complete your festive spread. You can mix and match from both traditional and unique options:
Classic Comforts: Choose from staples like Roasted Rosemary Potato, French Fries, Truffle Fries, Vegetable Aglio Olio, and Yorkshire Pudding.
Festive Flavours: Try unique additions like the Holiday Cranberry Quinoa Salad, White Rojak Quinoa Salad, Cranberry Coleslaw, Cumin Pilaf Rice, or the adventurous Curry Lamb Nachos.
Essential Pre-Order and Collection Details
Due to the demand for festive roasts in December, planning and ordering in advance is essential. Pre-orders for the Yuletide Porchetta Roast open on 1 November 2025, with collection available from 1 to 31 December 2025. All orders require a minimum of 5 Working Days in Advance notice.
For convenience, Tanglin Cookhouse offers two collection points:
Tanglin Mall: 163 Tanglin Road, #01-106, S247933
PLQ3: 2 Tanjong Katong Road, #01-07, S43716
A key tip for hosts: While delivery is available for a fee of $40, self pick-up is recommended to avoid long delivery wait times that often occur closer to Christmas Day.
Why Tanglin Cookhouse’s Porchetta is Your Top Choice
Guaranteed Crackling: The expert preparation method ensures the pork belly skin is perfectly crisp, which is the hallmark of an excellent Porchetta.
Festive Flavor Twist: The infusion of Christmas herbs and the unique inclusion of the cinnamon apple sauce give this roast a distinctly holiday taste, differentiating it from traditional Italian versions.
Hassle-Free Hosting: With the roast, the sauce, and three gourmet sides included, your main course is completely sorted. You eliminate hours of cooking, leaving you more time to enjoy your guests.
Don't wait! Secure your Yuletide Porchetta Roast from Tanglin Cookhouse! Soon after pre-orders open on November 1st to ensure your preferred Christmas collection date.
Why Porchetta is the Perfect Christmas Food?
Porchetta holds a significant place on the festive table, making it an ideal centerpiece for any Christmas celebration. Its popularity during the holidays, both in Italy and internationally, stems from a combination of tradition, flavor, and sheer practicality for large groups.
1. A Feast of Tradition and Abundance
Historically, Porchetta was reserved for festive occasions and communal gatherings. Roasting an entire pig or a large, labor-intensive pork roll signals abundance and celebration, perfectly matching the spirit of Christmas. Serving Porchetta is a way to share a piece of genuine, rustic Italian heritage with your friends and family.
2. Unbeatable Textures and Flavor
For a festive roast, porchetta delivers an experience that is hard to match:
The Crackling: The lengthy slow-roasting process results in a crispy, golden-brown skin (crackling) that provides a satisfying contrast to the meat. This texture is often cited as the highlight of the dish.
Moist and Tender Meat: The natural fat from the pork belly melts and bastes the loin during the cooking process, ensuring the meat inside remains incredibly moist, tender, and savory.
Aromatic Herbs: The generous stuffing of rosemary, fennel, and garlic infuses the entire roast with a delicate yet complex Mediterranean flavor that is immediately recognizable and distinctly festive.
3. Practicality for Holiday Hosting
Unlike delicate poultry that can easily dry out, Porchetta is remarkably forgiving and practical for feeding a large holiday crowd:
Feeds a Crowd: Porchetta is designed to be a substantial centerpiece that easily serves a big family or party, ensuring everyone is satisfied.
Holds Up Well: Due to its high fat content and tight roll, it stays juicy and warm for a long time after being removed from the oven. It is famously delicious even when served at room temperature, which is a major benefit for hosts juggling many dishes.
Amazing Leftovers: The slow-roasted pork makes for incredible leftovers, which can be used for days to make the "best sandwiches ever," extending the holiday feasting well beyond Christmas Day
The original porchetta, a savory rolled of pork belly, is the ultimate family gathering dishes. Tanglin Cookhouse helps you prepare this restaurant quality feast with their Yuletide Roast, infused with Christmas spice. Its incredible crispiness and crunch from the crispy skin are preserved, offering that perfect smoky flavour. Secure your porchetta by pre-ordering online from November 1st to guarantee your collection date!