Best Dessert Cafe & Restaurant Singapore

Written By Creative Eateries

Experience exquisite sweet treats here! Top Cafe and Restaurant with the Best Desserts in Singapore

Desserts are the delightful treats that bring a smile to our faces and a little sweetness to our lives! From rich chocolates and creamy cakes to fruity tarts and icy sorbets, there's a world of flavors waiting to be explored. 

Desserts have a magical way of making moments memorable. If you're looking to step outside the ordinary dessert experience, this article is for you! Join us as we explore the exquisite fusion of British and local desserts at Tanglin Cookhouse.

💡 Dessert Trivias

Did you know that the word "dessert" comes from the French word "desservir," which means "to clear the table"? It was originally served after the main course to cleanse the palate!

Did you know that ice cream dates back to ancient China, where a mixture of milk and rice was frozen in the snow? It wasn't until the 18th century that ice cream became popular in Europe.

Did you know that chocolate was once used as currency? The ancient Mayans and Aztecs valued cacao beans so highly that they traded them for goods and services!

Must-Visit Cafe Restaurant in Singapore with Best Dessert Selections

Tanglin Cookhouse

Tanglin Cookhouse is a premier spot if you are craving cuisines with a fusion of local and international flavors. This cafe serves the finest British-Singaporean dishes, from brunch and lunch to dinner, along with delectable desserts.

This dessert cafe is known for its cozy ambiance set in a British-inspired restaurant atmosphere. Its highlight is its delicious dishes paired with a selection of artisanal desserts like baked cakes, puddings, pastry and more! Curious? Read on and let’s get to know them all!

Find the Best Sweet Treats at Tanglin Cookhouse Dessert Cafe Spot

At Tanglin Cookhouse, the desserts are freshly made and offer a delightful fusion of international and local flavors. Each baked treat is crafted with care. It combines classic recipes with unique twists that celebrate both British and Singaporean culinary traditions.

Best Cakes by Slice

If you’re a dessert lover, Tanglin Cookhouse serves some of the best cake slices in town. Each one thoughtfully crafted, beautifully presented, and totally worth the calories and priced at $7.50. Here’s what you can look forward to:

1. Tiramisu Cake

Savor a delightful twist on the classic Italian treat with Tanglin Cookhouse’s Tiramisu Cake. This indulgent slice is layered with coffee-soaked sponge, rich mascarpone cream, and a generous dusting of cocoa powder—perfect for coffee lovers and dessert connoisseurs alike.

2. Mango Crèmeux Cheesecake

Light, creamy, and refreshingly tropical, the Mango Crèmeux Cheesecake is a must-try. Bursting with vibrant mango puree and balanced by a smooth cheesecake base, it’s the ideal choice for those who love fruit-forward desserts.

3. “Kopi C” Coffee Cake

This unique creation pays homage to Singapore’s love for kopi. The “Kopi C” Coffee Cake features moist coffee-infused layers and a smooth, subtly sweet cream—giving you that familiar kopitiam flavor in cake form. It’s rich, aromatic, and totally comforting.

4. Ondeh-Ondeh Cake

A local favourite reimagined, this Ondeh-Ondeh Cake captures the essence of the traditional kuih in every bite. With soft layers infused with pandan, a gooey gula melaka (palm sugar) centre, and a generous coconut coating, it’s a nostalgic treat made modern.

5. Carrot & Zucchini Cake

Wholesome yet indulgent, this cake brings together the natural sweetness of carrots and the moisture of zucchini in one delightful slice. Spiced and balanced with a creamy frosting, it’s a satisfying dessert that feels both nourishing and decadent.

Pastries & Breads at Tanglin Cookhouse

Start your day (or sweeten your afternoon) with Tanglin Cookhouse’s freshly baked pastries, made with buttery layers and a whole lot of love. Choose from the classic Butter Croissant, indulgent Almond Chocolate Croissant, uniquely local Kaya Croissant, or the rich, flaky Pain au Chocolat perfect for pairing with a cup of coffee or tea.

If you're craving something more hearty or simply love the comfort of good bread, the breads selection offers something for every mood. Enjoy Sourdough, Rustic Baguette, or soft, pillowy Brioche, served warm and ready to accompany any meal or spread.

7 Flavorful Desserts to Try at Tanglin Cookhouse

If you’re ending your meal on a sweet note, Tanglin Cookhouse has some seriously tempting desserts that blend comfort, creativity, and just the right touch of indulgence. Here are the must-tries:

1. British Bread & Butter Pudding – $18

A warm, nostalgic treat elevated with rum & raisins, chocolate, and cinnamon, served with vanilla ice cream and topped with cocoa nibs. Baked fresh to order, so expect a 20-minute wait and trust us, it’s worth every second.

2. Heritage Gula Melaka Sago Pudding – $14

Soft sago pearls served with fresh berries, rich coconut cream, and a drizzle of fragrant pandan gula melaka syrup. A local favourite reimagined with a touch of elegance.

3. Honey Butter Toast – $18

Thick, golden toast layered with luscious kaya mascarpone crème and gula melaka. Buttery, crispy, sweet. This one hits all the right notes.

4. Warm Yam “Orh Nee” – $16

A modern take on the Teochew dessert classic, featuring smooth yam purée, gingko nuts, steamed pumpkin, and a generous pour of coconut cream.

5. Sticky Date Pudding – $16

This showstopper dessert includes brûléed banana, Irish cream liqueur toffee sauce, Nutella soil, crispy papadum, and a scoop of coconut ice cream. It's rich, indulgent, and totally unforgettable.

6. Pain Perdu – $16

French toast never looked so good. This brioche-based classic is served with kumquat & apricot compote, vanilla cream, seasonal fruits, and a scoop of vanilla ice cream. Sweet, tart, and buttery perfection.

Complement Desserts with Tanglin Cookhouse Drinks

Complement your desserts at Tanglin Cookhouse with a wide selection of refreshing drinks, crafted to pair beautifully with any sweet treat. For coffee lovers, indulge in their must-try artisanal creations like the Iced Gula Melaka Coffee, Iced Coconut Latte, Coconut Cappuccino, and Coconut Americano. Prefer something classic? Their regular coffee menu includes favourites like Espresso, Long Black, Americano, Cappuccino, Latte, Flat White, Macchiato, and Mocha.

If tea is more your style, explore both hot and iced options, including Supreme Earl Grey, Grand Cru Breakfast, Summer Mango, Jasmine Green, Secrets of Singapore, and Organic Moroccan Mint. For a soothing, caffeine-free alternative, their wellness and herbal teas such as Chamomile Dream, Strawberry Cream, and Organic Yoga Chai offer a calming finish to any meal. If you’re winding down with cake or catching up with friends, there’s a perfect drink waiting for you.

Your New Favourite Dessert Destination Awaits

If you have a sweet tooth, Tanglin Cookhouse is one of Singapore’s must-try dessert spots! This hidden gem offers a variety of flavors with unique creations.

Each dessert is fluffy and delicious, blending traditional and modern styles to satisfy your cravings. With a delightful selection of baked goods and a dessert bowl full of sweet options, you’ll be spoilt for choice.

Don’t miss out on these desserts that are sure to impress—gather your friends and explore this sweet spot today!

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